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Black and red caviar Osetr
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THE MOST EXPENSIVE OMELETTE IN THE WORLD!

THE MOST EXPENSIVE OMELETTE IN THE WORLD!

THE MOST EXPENSIVE OMELETTE IN THE WORLD!

Breakfast is the foundation of the day. And a great foundation, if it's an omelet. It's hard to fit a lot of expensive products into the favorite dish of all bachelors. But New York chef Emil Castillo found a way out.

He added black caviar to his Zillion Dollar Lobster Frittata. He sprinkled it generously on top, so the cost soared to $1,000. In addition to it, there is lobster, green onions and, of course, eggs. Castillo works in a restaurant at the premium Le Parker Meridien Hotel, but even the convenient location does not help sell more than 12 servings a year.

Where is Black Caviar Produced in Ukraine?
In Ukraine, as in many countries around the world, the extraction of black caviar from natural sources is prohibited to preserve the rare sturgeon populations. However, in recent years, aquaculture ...
Expansion of the assortment
 New production season! We invite you to familiarize yourself with the expanded range of products from OSETR.  These products are already presented on the website www.osetr.co   Product range  1. Sterlet caviar and Siberian ...
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